New Restaurants Coming to Makkah in 2026

Makkah's dining scene has more momentum right now than at any point we can remember. New developments are opening, concepts that wouldn't have existed here two years ago are setting up shop, and the variety of food near the Haram is changing fast.

Here's what's arrived and what's coming next.

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Salt

Open Now

Dubai-style sliders and mocktails, minutes from the Haram. Salt became a go-to almost immediately after opening — the kind of casual, quality burger spot that Makkah was missing entirely. Sliders are the star, the popcorn chicken is addictive, and the Mint Lemonade is better than it needs to be. There's also a pop-up location at Tilal Village near Masjid Al Rajhi.

Read the full review

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Joe & The Juice

Open Now

In the same building as Salt, giving visitors their first proper fresh juice and sandwich option within walking distance of the mosque. Packed between prayers. The kind of place you grab something quick and clean on your way back from the Haram — fresh juices, sandwiches, coffee. It didn't exist here not long ago, and now it's hard to imagine the area without it.

Read the full review

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Cafe Moment

Open Now

The café everyone finds through TikTok — and for good reason. Cafe Moment's Clock Tower branch offers what might be the most stunning café view in Makkah, looking directly out over Masjid Al Haram. The Special French Toast is the signature order, the Chocolate Bomb lives up to the hype, and the Spanish Latte is a solid companion to the view. Multiple branches across the city, but the Clock Tower location is the one worth visiting. Minimum spend applies — 150 SAR for window seats, 80 SAR for regular — so come when you want to sit and take it in, not for a quick coffee.

Read the full review

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Niyyah — Prophetic cuisine at the crossroads of Jabal Omar and Masar

Soft Launch · 9 PM – 1 AM

Niyyah is open in soft launch, sitting right at the intersection of Jabal Omar Walk and Masar — a spot that's going to get a lot more foot traffic as the Masar development continues to take shape around it. Currently operating evenings only, 9 PM to 1 AM.

The concept is unusual for Makkah: Arabian cuisine inspired by the foods the Prophet Muhammad (S.A.W) ate. Think simple, wholesome ingredients — dates, barley, honey, olive oil, lamb — prepared with care and intention rather than dressed up into something unrecognisable. It's food rooted in the Sunnah, which feels fitting given where you are and why you're here.

The space: Both indoor and outdoor seating. The outdoor area sits along the walkway between Jabal Omar and Masar, which makes it one of the few restaurants near the Haram where you can eat outside in the cooler months without being in a hotel courtyard. The indoor section is air-conditioned.

Why it matters: Most restaurants near the Haram are either hotel dining rooms or international chains. Niyyah is doing something different — a concept that ties the food directly to the spiritual purpose of being in Makkah. We'll cover it in a full review once we've eaten there properly, but the idea alone is worth paying attention to.

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Zaytoon — The Madinah favourite heads to Makkah

Coming Soon

If you've eaten in Madinah in the last few years, you probably already know Zaytoon. Their Taiba Commercial Center branch is the one everyone talks about — Pakistani, Indian, and Arabic BBQ, slow-cooked biryani that people queue for, grills that actually taste like they were cooked over charcoal and not reheated in a kitchen somewhere.

A Makkah branch is now confirmed at the Hilton Convention Jabal Omar in the Jabal Omar development. The listing on their website says "Coming Soon" — we've reached out to Zaytoon directly for a confirmed opening date and will update this page when we hear back.

What to expect: If it follows the Madinah branches, you're looking at chicken biryani, mutton biryani, mixed grill, chicken tikka, and a menu that leans heavily into subcontinental flavours done properly. Halal-certified across the board. The Madinah locations don't take reservations — it's first come, first served — so expect the same here.

Why it matters: Makkah has always had decent subcontinental food if you knew where to look, but nothing with Zaytoon's reputation. The Jabal Omar location puts it within walking distance of the Haram, which is the kind of convenience that changes where people eat after Isha.

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The bigger picture

There's a pattern here worth noting. Makkah's development isn't just about more hotel rooms anymore — it's about everything around the hotels. The Jabal Omar district alone has added more dining, retail, and public space in the last three years than in the previous decade. Masar is doing the same on the other side of the Haram.

For visitors, the practical impact is real. Five years ago, your dinner options near the Haram were limited to what was inside whatever hotel you were staying at. Today, there's Gurkan Sef for steaks, Mado for Turkish breakfast, Voi Lounge for a proper evening out, and a dozen more spots that didn't exist before. By 2030, that list is going to be significantly longer.

What we're still watching

A few more names have come up in conversations and on social media, but nothing confirmed enough to list here yet. If you've heard about a new restaurant opening in Makkah that we've missed, get in touch — we'd rather hear about it from someone who's actually seen the site than from a press release.

This page will be updated as we learn more. The restaurant scene in Makkah is moving faster than it ever has, and we plan to be there when the doors open.